Researchers

Results 41-60 of 335
Issue DateTitleAuthor(s)TypeМp-cat.
2021Nutritional and technological properties of cookies prepared from minor cereals and fruit and vegetable by-productsBelović, Miona  ; Torbica, Aleksandra  ; Peić Tukuljac, Lidija  ; Marić, Boško  ; Kojić, Jovana  ; Krulj, Jelena  ; Perović, Jelena; Vujasinović, Vesna  ; Radivojević, Goran  Conference Paper
Mp. category will be shown later
2021Prediction of the quality of bread made from composite flours by selected empirical rheological parametersTorbica, Aleksandra M.  ; Belović, Miona M.  ; Judit Beretka; Elizabet Janić Hajnal  Conference Paper
Mp. category will be shown later
2021Evaluation of Several Freeze/thawing Sequences on Fermentation Efficiencyof Lactobacillus rhamanosus Encapsulated in Polyvinyl AlcohoCvetanović, Aleksandra  ; Radosavljević, Miloš  ; Lević, Steva  ; Pejin, Jelena  ; Belović, Miona  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Mojović, Ljiljana  ; Torbica, Aleksandra  ; Nedović, Viktor  Conference Paper
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2021Biotechnological tools for cereal dietary fibre modificationsTorbica, Aleksandra  ; Radosavljević, Miloš  ; Belović, Miona  ; Đukić, Nevena  ; Marković, Stefan  ; Tamilselvan, T.; Prabhasankar, PichanConference Paper
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2021Protein characterisation and antioxidant potential of fresh cheese obtained by kombucha inoculumBjekić, Maja; Iličić, Mirela  ; Vukić, Vladimir  ; Vukić, Dajana  ; Kanurić, Katarina  ; Pavlić, Branimir  ; Zeković, Zoran  ; Popović, Ljiljana  ; Torbica, Aleksandra  ; Tomić, Jelena  ;
Degenek, Jovana  ;
Article
22M22
2021Heat and hydrothermal treatments of non-wheat floursTorbica, Aleksandra  ; Belović, Miona  ; Popović, Ljiljana  ; Čakarević, Jelena  Article
21a+M21a+
2021Distribution of iron, zinc and manganese in milling streams of common Serbian wheat cultivars: Preliminary surveyŽivančev, Dragan  ; Ninkov, Jordana  ; Jocković, Bojan  ; Momčilović, Vojislava ; Torbica, Aleksandra  ; Mirosavljević, Milan  ; Belović, Miona  ; Aćin, Vladimir  ; Ilin, Sonja  Article
21M21
2021Impact of heat treatment of non-wheat flour on acrylamide presenceKristína Kukurová; Zuzana Ciesarová; Viera Jelemenská; Jana Horváthová; Belović, Miona M.  ; Torbica, Aleksandra M.  Conference Paper
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2021The influence of flour heat pre-treatment on the acrylamide and HMF content in breadsZuzana Ciesarova; Kristina Kukurova; Torbica, Aleksandra M.  ; Belović, Miona M.  ; Jana Horvathova; Lubomir Daško; Viera Jelemenska; Miloš RadosavljevićConference Paper
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2021The application of local cereals of Vojvodina as basic ingredients for the production of cookiesBelović, Miona  ; Torbica, Aleksandra  ; Peić Tukuljac, Lidija  ; Perović, Jelena; Kojić, Jovana  ; Krulj, Jelena  ; Marić, Boško  ; Vujasinović, Vesna  ; Radivojević, Goran  Conference Paper
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2021Pumpkin oil cake protein as a new carrier for encapsulation incorporated in food matrix. Effect of processing, storage and in vitro digestion on bioactivityČakarević, Jelena  ; Torbica, Aleksandra  ; Belović, Miona  ; Tomić, Jelena  ; Sedlar, Tea  ; Popović, Ljiljana  Article
21M21
2021Risk of acrylamide formation in triticale based productsKristína Kukurová; Zuzana Ciesarová; Viera Jelemenská; Jana Horváthová; Miona Belović  ; Aleksandra Torbica  Conference Paper
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2021Correlation of elongation factor 1A accumulation with photosynthetic pigment content and yield in winter wheat varieties under heat stress conditionsMarković, Stefan  ; Živančev, Dragan  ; Horvat, Daniela; Torbica, Aleksandra  ; Jovankić, Jovana  ; Đukić, Nevena  Article
21aM21a
2021The influence of dry heat and extrusion on the microstructure and digestibility of flours of non-wheat cerealsTorbica, Aleksandra  ; Belović, Miona  ; Popović, Ljiljana; Čakarević, Jelena  Conference Paper
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2021The application of triticale flour for the production of cookiesBelović, Miona  ; Torbica, Aleksandra  ; Škrobot, Dubravka  ; Tomić, Jelena  ; Čabarkapa, Ivana  ; Živančev, Dragan  ; Štatkić, Slaviša; Aćin, Vladimir  ; Kukurová, Kristína; Ciesarová, ZuzanaConference Paper
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2020Production of L-(+)-lactic acid by Lactobacillus rhamnosus encapsulated in polyvinyl alcoholRadosavljević, Miloš  ; Lević, Steva  ; Pejin, Jelena  ; Belović, Miona  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Mojović, Ljiljana  ; Đukić-Vuković, Aleksandra  ; Cvetanović, Aleksandra  ; Torbica, Aleksandra  ;
Nedović, Viktor  ;
Conference Paper
Mp. category will be shown later
2020Postupak proizvodnje hleba od termički I hidrotermički tretiranih brašna prosa, sirka, raži I ovsa, bez dodatka aditiva I sa povećanim sadržajem prirodnih vlakana/Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiberTorbica, Aleksandra M.  ; Tomić, Jelena M.  ; Janić Hajnal, Elizabet P.  Patent
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2020Bezglutenski tvrdi keks na bazi prosa sa dodatkom kakao prahaTorbica, Aleksandra  ; Tomić, Jelena  ; Janić Hajnal, Elizabet  ; Pajin, Biljana  ; Petrović, Jovana  ; Lončarević, Ivana  Patent
Mp. category will be shown later
2020The effects of wheat cultivars on the production of different types of wheat flours of precisely defined magnesium contentŽivančev, Dragan  ; Jocković, Bojan  ; Mladenov, Novica ; Torbica, Aleksandra  ; Belović, Miona  ; Mijić, Branka; Ninkov, Jordana  Article
23M23
2020Potential application of triticale cultivar 'Odisej' for the production of cookiesBelović, Miona  ; Torbica, Aleksandra  ; Škrobot, Dubravka  ; Tomić, Jelena  ; Čabarkapa, Ivana  ; Živančev, Dragan  ; Štatkić, Slaviša; Aćin, Vladimir  ; Kukurová, Kristína; Ciesarová, ZuzanaArticle
51M51