Researchers
Jokanović, Marija
Results 261-280 of 365
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Texture Characteristics of Dry Fermented Sausage Petrovska Klobasa Dried in Traditional and Industrial Conditions | Jokanović, Marija   ; Tomović, Vladimir ; Džinić, Natalija ; Petrović, Ljiljana; Savatić, Snežana ; Ikonić, Predrag ; Tasić, Tatjana ; Šojić, Branislav | Conference Paper | Mp. category will be shown later |
| 2013 | Cadmium Level in Red Meat and Edible Offal | Tomović, Vladimir ; Jokanović, Marija ; Tomović, Mila; Šojić, Branislav ; Škaljac, Snežana ; Tasić, Tatjana ; Ikonić, Predrag | Book parts | Mp. category will be shown later |
| 2013 | Colour and texture characteristics of “Užička” fermented sausage produced in the traditional way | Vesković-Moračanin, Slavica ; Karan, Dragica ; Trbović, Dejana ; Okanović, Đorđe ; Džinić, Natalija R. ; Jokanović, Marija R. | Article | Mp. category will be shown later |
| 2013 | Cadmium in meat and edible offal of free-range reared Swallow-belly Mangulica pigs from Vojvodina (northern Serbia) | Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Škaljac, Snežana ; Tasić, Tatjana ; Ikonić, Predrag ; Kevrešan, Žarko | Article | 22M22 |
| 2012 | Iron contents in the longissimus dorsi and semimembranosus muscles for five purebred pigs from Vojvodina | Jokanović, Marija ; Tomović, Vladimir ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko ; Tasić, Tatjana ; Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2012 | Senzorske osobine levačke kobasice proizvedene na tradicionalan način | Karan, Dragica ; Vesković Moračanin, Slavica ; Babić, Jelena ; Parunović, Nenad ; Okanović, Đorđe ; Džinić, Natalija ; Jokanović, Marija | Article | 51M51 |
| 2012 | The influence of garlic powder and inorganic copper in chicken feed on breast meat quality | Džinić, Natalija ; Petrović, Ljiljana; Jokanović, Marija ; Tomović, Vladimir ; Okanović, Đorđe ; Tasić, Tatjana ; Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2012 | Influence of Kitaibelia vitifolia extract on colour and texture of Sremska sausage | Okanović, Đorđe G. ; Kurćubić, Vladimir S. ; Mašković, Pavle Z. ; Jokanović, Marija R. ; Vranić, Danijela G. ; Lilić, Slobodan V. ; Džinić, Natalija R. | Conference Paper | Mp. category will be shown later |
| 2012 | The effect of processing methodon drying kinetics of Petrovská klobása, an artisan fermented sausage | Ikonić, Predrag ; Petrović, Ljiljana; Tasić, Tatjana ; Jokanović, Marija ; Savatić, Snežana; Ikonić, Bojana ; Džinić, Natalija | Article | 22M22 |
| 2012 | Biogenic amines content in traditional dry fermented sausage Petrovská klobása as possible indicator of good manufacturing practice | Tasić, Tatjana ; Ikonić, Predrag ; Mandić, Anamarija ; Jokanović, Marija ; Tomović, Vladimir ; Savatić, Snežana ; Petrović, Ljiljana | Article | 21aM21a |
| 2012 | Formation of biogenic amines during drying and ripening of traditional dry fermented sausage Petrovská klobása produced in province of Vojvodina (Northern Serbia) | Tasić, Tatjana ; Jokanović, Marija ; Ikonić, Predrag ; Petrović, Ljiljana; Mandić, Anamarija ; Škaljac, Snežana ; Tomović, Vladimir ; Šojić, Branislav | Conference Paper | Mp. category will be shown later |
| 2012 | Effect of packaging method and storage time on lipid peroxidation and fatty acid composition of Serbian traditional Petrovskà Klobàsa sausage | Šojić, Branislav ; Petrović, Ljiljana; Tasić, Tatjana ; Ikonić, Predrag ; Tomović, Vladimir ; Škaljac, Snežana ; Jokanović, Marija ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2012 | Zinc contents in the longissimus dorsi and semimembranosus muscles for five purebred pigs from vojvodina (northern Serbia) | Jokanović, Marija ; Tomović, Vladimir ; Tasić, Tatjana ; Kevrešan, Žarko ; Šojić, Branislav ; Škaljac, Snežana ; Ikonić, Predrag ; Šumić, Zdravko | Conference Paper | Mp. category will be shown later |
| 2012 | Hydrolysis of sarcoplasmic proteins during the ripening of traditional Petrovská klobása sausage | Ikonić, Predrag ; Petrović, Ljiljana; Tasić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Jokanović, Marija ; Tomović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Biogenic amines content as an indicator for the estimation of good manufacturing practice during Petrovská klobása production | Tasić, Tatjana ; Petrović, Ljiljana ; Ikonić, Predrag ; Savatić, Snežana ; Jokanović, Marija ; Šojić, Branislav ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2012 | Quality standardization of traditional dry fermented sausages-case of Petrovská klobása | Petrović, Ljiljana; Tasić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav ; Savatić, Snežana ; Danilović, Bojana ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2012 | Sadržaj ukupne masti u mesu i iznutricama svinja lasaste Mangulice odgajanih u tradicionalnom slobodnom ispustu u Vojvodini | Tomović, Vladimir ; Jokanović, Marija ; Petrović, Ljiljana; Šojić, Branislav ; Škaljac, Snežana ; Džinić, Natalija ; Lazić, Vera | Conference Paper | Mp. category will be shown later |
| 2012 | Characteristics of color and texture of fermented 'Uzicka' sausages produced in the traditional way | Okanović, Đorđe ; Vesković-Moračanin, Slavica ; Karan, Dragica ; Džinić, Natalija ; Jokanović, Marija ; Babić, Jelena ; Parunović, Nenad | Conference Paper | Mp. category will be shown later |
| 2012 | Uticaj upotrebe ekstrudiranog kukuruza u hrani za brojlere na prinos i kvalitet mesa | Okanović, Đorđe ; Džinić, Natalija ; Jokanović, Marija ; Tomović, Vladimir ; Filipović, Slavko | Article | 24M24 |
| 2012 | Cadmium contents in the liver and kidney for five purebred pigs from Vojvodina | Tomović, Vladimir ; Jokanović, Marija ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko ; Savatić, Snežana ; Šojić, Branislav | Conference Paper | Mp. category will be shown later |