Researchers
Karan, Dragica
Type
Date issued
Results 1-20 of 49
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Verification of rapid method for estimation of added food colorant type in boiled sausages based on measurement of cross section color | Jovanović, Jelena   ; Petronijević, Radivoj ; Lukić, Mirjana ; Karan, Dragica ; Parunović, Nenad ; Branković Lazić, Ivana | Conference Paper | Mp. category will be shown later |
| 2017 | Possibility of partial replacement of sodium chloride with potassium chloride and ammonium chloride in production of meatballs in tomato sause | Lilić, Slobodan V. ; Karan, Dragica D. ; Jovanović, Jelena B. ; Babić, Jelena A. ; Borović, Branka R. ; Stefanović, Srđan M. ; Rašeta, Mladen P. | Article | Mp. category will be shown later |
| 2017 | Possibility of Partial Replacement of Sodium Chloride with Potassium Chloride and Ammonium Chloride in Production of Meatballs in Tomato Sauce | Lilić, Slobodan ; Karan, Dragica ; Jovanović, Jelena R. ; Vranešević, Jelena ; Borović, Branka ; Stefanović, Srđan ; Rašeta, Mladen | Article | Mp. category will be shown later |
| 2016 | Effect of Sodium Chloride Reduction in Dry Fermented Sausages on Sensory Quality Parameters and Instrumentally Measured Colour | Lilić, Slobodan ; Branković Lazić, Ivana ; Karan, Dragica ; Vranešević, Jelena ; Lukić, Mirjana ; Nikolić, Dragica ; Rašeta, Mladen | Article | 51M51 |
| 2016 | Effect of sodium chloride reduction in dry fermented sausages on sensory quality parameters and intrumentally measured colour | LILIĆ, SLOBODAN ; Branković, Ivana ; Karan, Dragica ; Lukić, Mirjana ; Rašeta, Mladen ; Nikolić, Dragica M. ; Babić, Jelena A. | Article | 51M51 |
| 2015 | Upotreba boja u proizvodima od mesa u Srbiji – stanje na tržištu i usklađenost sa zakonskom regulativom | Petronijević, Radivoj ; Lukić, Mirjana ; Karan, Dragica ; Vuković, I.; Parunović, Nenad ; Aurelija Spirić; Trbović, Dejana | Conference Paper | Mp. category will be shown later |
| 2015 | Reducing the Sodium Chloride Content in Chicken Pate by Using Potassium and Ammonium Chloride | Branković Lazić, Ivana ; Rašeta, Mladen ; Nikolić, Dragica ; Lukić, Mirjana ; Karan, Dragica ; Lilić, Slobodan | Conference Paper | Mp. category will be shown later |
| 2015 | Effects of different gas compositions on the color estimations of MAP packed pork chops | Djordjevic, Vesna Ž. ; Lukić, Mirjana ; Petronijević, Radivoj ; Petrović, Zoran ; Dragica Karan ; Trbović, Dejana ; Parunović, Nenad | Conference Paper | Mp. category will be shown later |
| 2015 | Effects of Different Gas Compositions on the Color Estimations of MAP Packaged Pork Chops | Lukić, Mirjana ; Petronijević, Radivoj ; Petrović, Zoran ; Karan, Dragica ; Djordjevic, Vesna; Trbović, Dejana ; Parunović, Nenad | Conference Paper | Mp. category will be shown later |
| 2014 | Examination of sensory perceived saltiness of chloride salts' aqueous solutions with different pH values | Lilić, Slobodan ; Milanović-Stevanović, Mirjana; Karan, Dragica ; Lukić, Mirjana ; Petronijević, Radivoj ; Velebit, Branko ; Lakićević, Brankica | Article | 51M51 |
| 2014 | Survival and genetic characterization of Listeria spp. during the production of Petrovska klobasa | Lakićević, Brankica ; Borović, Branka ; Karan, Dragica ; Lilić, Slobodan ; Janković, Vesna ; Ikonić, Predrag ; Baltić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2014 | Possibility of use of potassium chloride in the fresh sausages production | Lilić, Slobodan V. ; Matekalo-Sverak Vesna; Vranić, Danijela G. ; Karan, Dragica D. ; Rašeta, Mladen P. ; Jovanović, Jelena B. ; Lukić, Mirjana S. | Conference Paper | Mp. category will be shown later |
| 2014 | SENSORY PROPERTIES OF SAUSAGE FORTIFIED BY KITAIBELIA VITIFOLIA EXTRACT | Kurćubić, Vladimir ; Mašković, Pavle Z. ; Karan, Dragica ; Vesković-Moračanin, Slavica ; Okanović, Đorđe ; Lilić, Slobodan ; Džinić, Natalija R. | Article | 23M23 |
| 2013 | Sensory perception of various sodium chloride and potassium chloride water solutions | Parunović, Nenad ; Milanović-Stevanović Mirjana ; Lilić Slobodan ; Karan Dragica ; Lukić Mirjana ; Babić Jelena ; Stefanović Srđan | Conference Paper | Mp. category will be shown later |
| 2013 | Sensory Perception of Various Sodium Chloride and Potassium Chloride - Water Solutions | Babić, Jelena ; Mirjana Milanović-Stevanović; Lilić, Slobodan ; Karan, Dragica ; Lukić, Mirjana ; Parunović, Nenad ; Stefanović, Srđan | Conference Paper | Mp. category will be shown later |
| 2013 | The Effect of Bacteriocin and Modified Atmosphere Packaging on the Shelf Life of Sremska Sausage | Vesković-Moračanin, Slavica ; Škrinjar, Marija D. ; Dragojlo Obradovic; Karan, Dragica D. ; Lazar Turubatovic; Kurćubić, Vladimir S. ; Mašković, Pavle Z. | Conference Paper | Mp. category will be shown later |
| 2013 | INFLUENCE OF MODIFIED ATMOSPHERE PACKAGING ON CHEMICAL AND SENSORY CHANGES OF BEEF | Turubatović Lazar; Vranić, Danijela ; Karan, Dragica ; Petrović, Zoran ; Milijašević, Milan ; Vesković Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2013 | Sensory and chemical characteristics of sausages - produced of cyprinid meat | Okanović, Đorđe G. ; Ćirković, Miroslav ; Novakov, Nikolina ; Ljubojević, Dragana ; Karan, Dragica D. ; Vesna Matekalo-Sverak ; Zoran, Mašić S. | Article | 51M51 |
| 2013 | Sensory characteristics of sausages produced of cyprinid meat | Okanović, Đorđe G. ; Ljubojević, Dragana ; Ćirković, Miroslav ; Karan, Dragica D. ; Đorđević, Vesna ; Lilić, Slobodan V. ; Vesna Matekalo-Sverak ; Novakov, Nikolina | Conference Paper | Mp. category will be shown later |
| 2013 | Uporedni prikaz rezultata senzorskih i hemijskih i fizičko-hemijskih ispitivanja svežeg ohlađenog junećeg mesa upakovanog u vakuum tokom čuvanja u maloprodajnim uslovima. | Mirjana Lukić ; Danijela Vranić ; Lazar Turubatović; Zoran Petrović ; Dragan Milićević ; Dragica Karan ; Milan Milijašević | Article | 51M51 |