Miočinović, Jelena

Type

Date issued

193 2000 - 2027

Mp-cat.

80 М30/М60
31 M22
28 M21
12 M20/M50
10 M21a
6 M10/M40
5 M52
4 M51
4 M80
3 M21a+
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Results 161-180 of 193 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2012	Analaysis of mass and energy balance in the initial stage of kajmak production	Ećim-Đurić, Olivera ; Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira	Conference Paper	Mp. category will be shown later
2012	The application of exogenous enzymes in the production of low fat semi hard UF cheeses	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković	Conference Paper	Mp. category will be shown later
2012	Influence of autochthonous lactic acid bacteria on the proteolysis, microstructure and sensory properties of low fat UF cheeses during ripening	Miočinović, Jelena ; Radulović, Zorica ; Miloradović, Zorana ; Trpković, Goran; Pesić-Mikulec, Dragana; Pavlović, Vladimir ; Pudja, Predrag	Article	23M23
2012	Effect of encapsulated autochtonous potential probiotic bacteria Lactobacillus paracasei 08 on the characteristic of the soft goat cheese	Radulović, Zorica ; Miočinović, Jelena B. ; Mirković, Nemanja ; Petrušić, Milica ; Petrović, Tanja ; Bogovič-Matijašić Bojana; Nedović, Viktor	Conference Paper	Mp. category will be shown later
2012	Effect of encapsulated autochtonous potential probiotic bacteria Lactobacillus paracasei 08 on the characteristics of the soft goat cheese	Radulović, Zorica T. ; Miočinović, Jelena B. ; Mirković, Nemanja L. ; Petrušić, Milica M.; Petrović, Tanja ; Bogović-Matijašić, Bojana; Nedović, Viktor	Conference Paper	Mp. category will be shown later
2012	The significance of whey proteins in Kajmak formation	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković	Conference Paper	Mp. category will be shown later
2011	The influence of milk protein and fat contents on the composition and yield of kajmak skin	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković	Conference Paper	Mp. category will be shown later
2011	The application of autochthonous lactic acid bacteria in white brined cheese production	Radulović, Zorica ; Miočinović, Jelena ; Pudja, Predrag; Barać, Miroljub ; Miloradović, Zorana ; Paunović, Dušanka; Obradović, Dragojlo	Article	22M22
2011	The composition and properties of kajmak from different producers	Radulović, Zorica ; Miočinović, Jelena ; Puđa, Predrag ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Tripković Goran	Conference Paper	Mp. category will be shown later
2011	The influence of commercial and potential probiotic bacteria on the properties of low fat UF cheeses	Radulović, Zorica ; Miočinović, Jelena ; Puđa, Predrag ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Tripković Goran	Conference Paper	Mp. category will be shown later
2011	Effect of commertial and potential probiotics on the characteristics of soft goat cheeses	Mirković, Nemanja ; Paunović, Dušanka ; Petrović, Tanja ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo; Miočinović, Jelena B.	Conference Paper	Mp. category will be shown later
2011	Effect of encapsulated potential and commercial probiotic bacteria on the soft goat cheese properties	Radulović, Zorica ; Miočinović, Jelena ; Mirković, Nemanja ; Petrušić, Milica ; Petrović, Tanja S. ; Bogović Matijašić Bojana; Nedović, Viktor A.	Conference Paper	Mp. category will be shown later
2011	Application of autochthonous potential probiotic in the soft goat cheese production	Miočinović, Jelena ; Mirković, Nemanja ; Dragojlo Obradović; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Petrović, Tanja S.	Conference Paper	Mp. category will be shown later
2011	The influence of commercial and potential probiotic bacteria on the properties of low fat UF cheese	Miloradović, Zorana ; Miočinović, Jelena ; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Goran Trpković; Paunović, Dušanka	Conference Paper	Mp. category will be shown later
2011	Development of low fat UF cheese technology	Miočinović, Jelena ; Pudja, Predrag ; Radulović, Zorica ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Paunović, Dušanka	Article	22M22
2011	Protein distribution and the role of serum proteins in kajmak skin formation	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković	Conference Paper	Mp. category will be shown later
2011	Isolation and applications of milk fat globule membrane material: isolation from buttermilk and butter serum.	Le, T.T.; Miočinović, Jelena ; Van Camp, J.; Devreese, B.; Strijs, K.; Vande, W.T.; Dewettinck, Koen	Article	Mp. category will be shown later
2011	Improved Solvent Extraction Procedure and High-Performance Liquid Chromatography-Evaporative Light-Scattering Detector Method for Analysis of Polar Lipids from Dairy Materials	Thien Trung Le; Miočinović, Jelena ; Tuyet Mai Nguyen; Rombaut, Roeland; van Camp, John; Dewettinck, Koen	Article	21a+M21a+
2011	Isolation and applications of milk fat globule membrane material: isolation from buttermilk and butter serum.	Miočinović, Jelena ; Le T. T.; Van Camp J.; Devreese B.; Struijs K.; Van de Wiele T.; Dewettinck K.	Article	Mp. category will be shown later
2011	Characteristics of Sjenica artisanal goat brined cheeses during ripening	Miočinović, Jelena ; Mirković, Nemanja ; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Goran Trpković; Petrušić, Milica	Conference Paper	Mp. category will be shown later