Researchers
Tomović, Vladimir
Results 181-200 of 422
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Effect of hot and cold deboning meat on the lipid oxidation changes and sensory properties of the traditional sausage Petrovská klobása | Šojić, Branislav   ; Tomović, Vladimir ; Džinić, Natalija ; Tasić, Tatjana ; Škaljac, Snežana ; Ikonić, Predrag ; Jokanović, Marija | Article | 51M51 |
| 2016 | Quality traits of longissimus lumborum muscle from White Mangalica, Duroc × White Mangalica and Large White pigs reared under intensive conditions and slaughtered at 150 kg live weight: A comparative study | Tomović, Vladimir ; Šević, Radoslav; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Peulić, Tatjana ; Ikonić, Predrag ; Lušnic Polak, Mateja; Polak, Tomaž; Demšar, Lea | Article | 23M23 |
| 2016 | Effect of Starter Culture Addition and Processing Method on Proteolysis and Texture Profile of Traditional Dry-Fermented Sausage Petrovská klobása | Ikonić, Predrag ; Jokanović, Marija ; Petrović, Ljiljana ; Peulić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Džinić, Natalija ; Tomović, Vladimir ; Tomić, Jelena ; Danilović, Bojana ;
Ikonić, Bojana
; | Article | 22M22 |
| 2016 | Effect of Endpoint Internal Temperature on Mineral Contents of Pork Loin Roast | Tomovic, Vladimir M ; Vujadinovic, Dragan D ; Grujic, Radoslav P; Jokanovic, Marija R ; Kevresan, Zarko S ; Skaljac, Snezana B ; Sojic, Branislav V ; Vasilev, Dragan ; Kocic-Tanackov, Suncica D ; Hromis, Nevena M | Article | 23M23 |
| 2016 | Physical characteristics and proximate and mineral composition of Saanen goat male kids meat from Vojvodina (Northern Serbia) as influenced by muscle | Tomović, Vladimir ; Jokanović, Marija ; Švarc-Gajić, Jaroslava ; Vasiljević, Ivana; Šojić, Branislav ; Škaljac, Snežana ; Pihler, Ivan ; Simin, Vladislav; Krajinović, Milan; Žujović, Miroslav | Article | 21M21 |
| 2016 | Investigation of a product-specific active packaging material based on chitosan biofilm with spice oleoresins | Krkić, Nevena ; Lazić, Vera ; Popović, Senka ; Markov, Siniša ; Vaštag, Žužana ; Šuput, Danijela ; Bulut, Sandra ; Tomović, Vladimir | Article | 22M22 |
| 2016 | Biogenic Amines Profile of Serbian Traditional Sausage in Relation to Raw Material and Production Conditions | Peulić, Tatjana ; Ikonić, Predrag ; Ljiljana, Petrović; Mandić, Anamarija ; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Ivić, Maja ; Džinić, Natalija | Article | Mp. category will be shown later |
| 2016 | Funkcionalna fermentisana kobasica sa smanjenim sadržajem natrijuma i povećanim sadržajem kalcijuma i kalijuma “Probio-Ca' | Vasilev, Dragan ; Jovetić, Milica; Vranić, Danijela ; Tomović, Vladimir ; Jokanović, Marija ; Karabasil, Neđeljko ; Vasiljević, Nađa | Technical reports | Mp. category will be shown later |
| 2016 | Phenotypic and genetic analysis of carcass quality of different breeds' fatlings | Lukač, Dragomir; Vidović, Vitomir; Džinić, Natalija ; Tomović, Vladimir | Article | 23M23 |
| 2016 | Effect of starter culture addition on fatty acid profile, oxidative and sensory stability of traditional fermented sausage (Petrovská klobása) | Šojić, Branislav ; Džinić, Natalija ; Tomović, Vladimir ; Ikonić, Predrag ; Jokanović, Marija ; Kravić, Snežana ; Peulić, Tatjana ; Škaljac, Snežana | Article | 24M24 |
| 2016 | Uticaj stepena korišćenja kapaciteta na finansijske rezultate u preradi mesa | Zekić, Vladislav ; Džinić, Natalija ; Tica, Nedeljko ; Tomović, Vladimir ; Milić, Dragan | Article | 52M52 |
| 2016 | Effect of starter culture addition on oxidative stability of traditional fermented sausage | Džinić, Natalija R. ; Šojić, Branislav V. ; Tomović, Vladimir M. ; Ikonić, Predrag M. ; Jokanović, Marija R. ; Ivić, Maja Đ. ; Škaljac, Snežana B. | Conference Paper | Mp. category will be shown later |
| 2016 | Uticaj dodataka prirodnog porekla (prah celera i acerola trešnje) na održivost barenih kobasica u tipu viršle | Ivić, Maja ; Šojić, Branislav ; Džinić, Natalija ; Jokanović, Marija ; Radić, Nataša; Škaljac, Snežana ; Tomović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2016 | Application of PCA method for textural properties of three serbian traditional dry fermented sausages | Jokanović, Marija ; Ikonić, Bojana ; Ikonić, Predrag ; Tomović, Vladimir ; Tasić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Ivić, Maja ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2016 | Effect of caraway essential oil on pork cooked sausage quality | Šojić, Branislav ; Tomović, Vladimir ; Džinić, Natalija ; Savanović, Jovo; Savanović, Danica | Conference Paper | Mp. category will be shown later |
| 2016 | Uticaj starosti svinja na kvalitet mesa (Effect of pig age on pork quality) | Tomović, Vladimir ; Šević, Radoslav; Jokanović, Marija ; Šojić, Branislav ; Škaljac, (Savatić) Snežana ; Ivić, Maja ; Peulić, Tatjana ; Ikonić, Predrag ; Lukač, Dragomir; Martinović, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2016 | Mogućnost iskorišćenja pogače uljane tikve golice | Nikolić, Ivana ; Dokić, Ljubica ; Tomović, Vladimir ; Šereš, Zita ; Šoronja-Simović, Dragana ; Maravić, Nikola | Conference Paper | Mp. category will be shown later |
| 2016 | Physical and chemical characteristics of edible offal from free-range reared Swallow-Belly Mangulica pigs | Tomović, Vladimir ; Žlender, Božidar; Jokanović, Marija ; Tomović Mila; Šojić, Branislav ; Škaljac, Snežana ; Kevrešan, Žarko ; Tasić, Tatjana ; Ikonić, Predrag ; Okanović, Đorđe | Article | 23M23 |
| 2016 | Garlic powder promotes lipid oxidation in frankfurters | Tomašević, Igor ; Stajić, Slaviša ; Milica Aćimović ; Škunca, Dubravka; Tomović, Vladimir ; Đekić, Ilija | Conference Paper | Mp. category will be shown later |
| 2016 | Quantitative-genetic analysis of growth intensity of autochthonous breeds Mangalitsa pigs reared in traditional and modern systems | Lukač, Dragomir; Šević, Radoslav; Vidović, Vitomir; Puvača, Nikola M. ; Tomović, Vladimir M. ; Džinić, Natalija R. | Article | 23M23 |