Researchers
Pajin, Biljana
Results 121-140 of 332
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Analysing the dependence between cocoa solids in chocolate and the content of polyphenols, minerals and dietary fiber | Lončarević, Ivana   ; Pajin, Biljana ; Torbica, Aleksandra ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Zarić, Danica | Book parts | Mp. category will be shown later |
| 2018 | The contribution of lipophilic, hydrophilic and dietary fibre fractions to total antioxidant activity of tomato waste | Stajčić, Slađana M. ; Ćetković, Gordana S. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Čanadanović-Brunet, Jasna M. ; Đilas, Sonja | Article | 23M23 |
| 2017 | Kvalitet palminih ulja sa domaćeg tržišta namenjenih proizvodnji krem proizvoda | Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Nikolin, Marina; Omorjan, Radovan ; Aleksić, Suzana; Nastasić, Mihajlo; Zarić, Danica | Conference Paper | Mp. category will be shown later |
| 2017 | Quality, Sensory and Nutritional Characteristics of Cookies Fortified with Chestnut Flour | Šoronja-Simović, Dragana ; Pajin, Biljana ; Šubarić, Drago ; Dokić, Ljubica ; Šereš, Zita ; Nikolić, Ivana | Article | 22M22 |
| 2017 | Optimization of the ball mill processing parameters in the fat filling production | Lončarević, Ivana ; Fistes, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra ; Zarić, Danica | Article | 22M22 |
| 2017 | Particle size distribution and colour of encapsulated polyphenol compounds from green and black tea intended for the production of functional white chocolate | Lončarević, Ivana ; Fišteš, Aleksandar ; Pajin, Biljana ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Šojić, Branislav ; Zarić, Danica | Conference Paper | Mp. category will be shown later |
| 2017 | Particle size distribution and colour of white chocolate with the addition of encapsulated blueberry juice | Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna ; Torbica, Aleksandra ; Zarić, Danica | Conference Paper | Mp. category will be shown later |
| 2017 | Fizičke osobine inkapsuliranih polifenolnih jedinjenja namenjenih proizvodnji funkcionalne bele čokolade | Pajin, Biljana ; Lončarević, Ivana ; Petrović, Jovana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna ; Zarić, Danica | Conference Paper | Mp. category will be shown later |
| 2017 | Defatted wheat germ application: Influence on cookies’ properties with regard to its particle size and dough moisture content | Petrović, Jovana ; Rakić, Dušan ; Fišteš, Aleksandar ; Pajin, Biljana ; Lončarević, Ivana ; Tomović, Vladimir ; Zarić, Danica | Article | 22M22 |
| 2017 | Partial replacement of fat with oat and wheat bran gels: Optimization study based on rheological and textural properties | Milićević, Nataša ; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Šarić, Bojana ; Pezo, Lato ; Sakač, Marijana ; Pajin, Biljana | Article | 21M21 |
| 2017 | Quality properties of cookies supplemented with fresh brewer`s spent grain | Petrović, Jovana ; Pajin, Biljana ; Kocić-Tanackov, Sunčica ; Pejin, Jelena ; Fišteš, Aleksandar ; Bojanić, Nemanja ; Lončarević, Ivana | Article | 24M24 |
| 2017 | Uticaj sojinog ulja na fizičke karakteristike masne faze krem proizvoda | Petrović, Jovana ; Lončarević, Ivana ; Pajin, Biljana ; Šarac, Vladimir; Omorjan, Radovan ; Zarić, Danica ; Torbica, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2017 | Creation of value added bread from whole grain wheat flour | Torbica, Aleksandra M. ; Janić Hajnal, Elizabet P. ; Belović, Miona M. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Petrović, Jovana S. ; Fišteš, Aleksandar Z. ; Đ. Ačkar; D. Šubarić | Conference Paper | Mp. category will be shown later |
| 2017 | Pšenična klica, nusproizvod tehnološkog postupka mlevenja | Fišteš, Aleksandar ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita ; Petrović, Jovana | Book parts | Mp. category will be shown later |
| 2017 | Antioxidant capacity of cookies with non-modified and modified sugar beet fibers: chemometric and statistical analysis | Šoronja-Simović, Dragana ; Maravić, Nikola ; Šereš, Zita ; Mišan, Aleksandra ; Pajin, Biljana ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja ; Kovačević, Strahinja | Article | 22M22 |
| 2017 | Sensory and textural characteristics of cookies enriched with extruded wheat germ | Petrović, Jovana S. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Fišteš, Aleksandar Z. ; Jozinović, Antun; Ačkar, Đurđica; Zarić, Danica B. | Conference Paper | Mp. category will be shown later |
| 2017 | Influence of combined emulsifier on physical characteristics of fat filling | Petrović, Jovana ; Nikolić, Ivana ; Lončarević, Ivana ; Pajin, Biljana ; Zarić, Danica ; Torbica, Aleksandra ; Omorjan, Radovan | Article | Mp. category will be shown later |
| 2017 | Viscoelastic properties of dough prepared with the addition of extruded food industry by-products | Belović, Miona M. ; Janić Hajnal, Elizabet P. ; Torbica, Aleksandra M. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Petrović, Jovana S. ; Fišteš, Aleksandar Z. ; Đ. Ačkar; D. Šubarić | Conference Paper | Mp. category will be shown later |
| 2017 | Characterization of corn snack product enriched with industry by-product | Petrović, Jovana ; Fišteš, Aleksandar ; Lončarević, Ivana ; Pajin, Biljana ; Rakić, Dušan ; Šubarić, Drago; Jozinović, Antun | Conference Paper | Mp. category will be shown later |
| 2017 | Encapsulation of sour cherry pomace extract by freeze drying: Characterization and storage stability | Tumbas Šaponjac, Vesna ; Ćetković, Gordana ; Čanadanović-Brunet, Jasna ; Đilas, Sonja ; Pajin, Biljana ; Petrović, Jovana ; Stajčić, Slađana ; Vulić, Jelena | Article | 22M22 |